Thursday

Pre-seminar: last slice of pie and tea.

Breakfast: 3 sausages and 2 rashers of bacon in a sandwich.

Lunch: toasted ham, cheese and mustard toasty.

Dinner: I made burgers and had a double and then a single burger, tasty. Dave seemed to like them too.

Then we started drinking while watching a film. 2 tins, 1/2 wine, some whisky then to the pub and 1 1/2 bottles of wine.